Dilmah Green Rooibos with Ginger & Peppermint – 20 Tagged Tea Bags
A sweet, minty fragrance and bright amber liquor introduce a deliciously refreshing natural infusion. The lightly nutty flavour of Rooibos is elegantly extended by a fresh, sparkling mint and next a spicy, ginger note. A gingery finish with highlights of mint lingers pleasurably.
Use freshly boiled water at 95 – 100°C, 1 tea bag per 220ml of boiling water, allow to brew for 3 to 5 minutes, remove teabag – DO NOT SQUEEZE, add honey or white sugar if desired or enjoy as is.